Sharing my life via my vlog, photography, and food
THIS IS MY STORY
I've experienced a lot of fun, interesting, and amazing things in my 50+ years of life. And there's so much more to see and do. And I want to share that with people.
I'm the father of 5 children and a grandfather to 3. I've been Dad for more than 30 years and my youngest is only 12, so my kids are a big part of my life. Checkout some of my vlogs and you'll see what I mean.
I'm a techie that grew up in Silicon Valley then made the Seattle area my home more than 25 years ago. I have 30+ years of technology industry experience from tech support to CEO.
I'm a private chef because cooking is a passion of mine. People hire me to provide a fine-dining experience for small intimate events.
I'm an entrepreneur. I've started several successful ventures over the years. I particularly enjoy creating products and businesses that represent the unique style and culture of the Pacific Northwest.
I'm a photographer. Between my kids, the traveling that I do, and the beautiful scenery of the region where I live, I have plenty of opportunities to take advantage of my camera.
#CJJOHNSON_ME ON INSTAGRAM
Eating is about sharing and tasting.
Graduate of Le Cordon Bleu,
College of Culinary Arts
Graduated with Honors
I run a Private Chef business known as fuego. I specialize in Mexican and Latin American cuisine.
fuego's style is tapas (exquisite small plates with a wide variety of flavors, colors, and textures) paired with wines from the Pacific Northwest.
I also do live, online and interactive cooking classes. Come join me in my studio kitchen where I will walk you through recipes, help you to develop your cooking skills, as well as give you tips and tricks that you can use daily to improve your cooking.